Blueberry jam and creamy custard enveloped in a traditional flaky and
Blueberry jam and creamy custard enveloped in a traditional flaky and buttery danish pastry.
105 79
Croissant filled with an almond paste and coated with slivered almonds
Croissant filled with an almond paste and coated with slivered almonds baked to perfection.
225
A cross between a croissant and a muffin, filled with chocolate and ha
A cross between a croissant and a muffin, filled with chocolate and hazelnut and topped with nutella, chocolate ganache and roasted hazelnuts.
230